5.0
Rated 5.0 out of 5 stars
1

Roasted Pistachios with Sea Salt

NOW Foods
Regular price

Natural Source of Protein, Fiber and Healthy Fatty Acids

Roasted Pistachios with Sea Salt, 12 Oz, by NOW Foods

Natural Source of Protein, Fiber and Healthy Fatty Acids

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  • Practitioner Approved

  • Freshness Guarantee

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  • Fast Shipping

  • Practitioner Approved

  • Freshness Guarantee

  • 5 Point Inspection

  • Fast Shipping

  • Practitioner Approved

  • Freshness Guarantee

  • 5 Point Inspection

Product Details

Brand: NOW Foods
Category: Nuts & Seeds
Product Code: roasted-pistachios-sea-salt-NOW
Servings per Container: 12

Pistachios are a prime edible nut that has been consumed since 7000 BC. The pistachio tree,which can live and produce for centuries, is native to Western Asia and Asia Minor. Pistachios were first introduced to the United States in 1854 by Charles Mason, but were not grown commercially until the late 1970's.

Today, Pistachios are used in numerous food applications including bakery goods, candy, ice cream, dressings and casseroles. They are a good source of copper, magnesium, fiber, calcium and iron.

  • Roasted and Salted
  • Unshelled
  • Ideal for Vegans
  • Non-GMO

Suggested Usage

Refrigeration recommended after opening.

Ingredients

  • Serving Size: 1/4 Cup (28 g)
  • Servings Per Container: 12
  • Amount Per Serving:
  • Calories 160
  • Total Fat 13 g
  • -Saturated Fat 1.5 g
  • -Trans Fat 0 g
  • Cholesterol 0 mg
  • Sodium 105 mg
  • Total Carbohydrate 8 g
  • -Dietary Fiber 3 g
  • -Total Sugars 2 g
  • --Includes 0 g Added Sugars
  • Protein 6 g
  • Calcium 30 mg
  • Iron 1.1 mg
  • Potassium 282 mg

Ingredients: Pistachios and sea salt

Warnings

Keep out of reach of children.

Additional Information

To maintain freshness, refrigerate in a tightly sealed container.

Keep it natural. Keep it real.

Brand: NOW Foods
Category: Nuts & Seeds
Product Code: roasted-pistachios-sea-salt-NOW
Servings per Container: 12

Pistachios are a prime edible nut that has been consumed since 7000 BC. The pistachio tree,which can live and produce for centuries, is native to Western Asia and Asia Minor. Pistachios were first introduced to the United States in 1854 by Charles Mason, but were not grown commercially until the late 1970's.

Today, Pistachios are used in numerous food applications including bakery goods, candy, ice cream, dressings and casseroles. They are a good source of copper, magnesium, fiber, calcium and iron.

  • Roasted and Salted
  • Unshelled
  • Ideal for Vegans
  • Non-GMO

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • KS
    Karen S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Pistashios

    Now this is one of my favorites I have them in the morning and for a late night snack