Capsol-T

Standard Enzyme Company
Regular price

May Support Normal Cell Health

Capsol-T, 180 Veg Capsules, by Standard Enzyme Company

May Support Normal Cell Health

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  • Freshness Guarantee

  • 5 Point Inspection

Product Details

Brand: Standard Enzyme Company
Category: Vitamins & Supplements
Product Code: capsol-t-SEC
Servings per Container: 180

One 350 mg capsule of CAPSOL-T® has been shown in laboratory studies to be equivalent to drinking 16 cups of green tea but without the liquid and the caffeine.

The health benefits of green tea have been attributed to the catechins of green tea, particularly epigallocatechin gallate (EGCg). Green tea has been consumed for thousands of years in Asia where it is thought to promote overall good health.

Suggested Usage

As a dietary supplement, adults take 1 capsule every four hours including throughout the night or as directed by your healthcare professional.

Ingredients

  • Serving Size: 1 Capsule
  • Servings Per Container: 180
  • Amount Per Serving:
  • TeaFense™ 350 mg
  • **TeaFense ™ Blend: Decaffeinated Green Tea Leaf Extract (Camellia sinensis; leaf), Red Pepper Extract (Capsicum annuum; fruit)

Other Ingredients: Vegetable Cellulose Capsule (Hypromellose)

Gluten free, Non-GMO

Warnings

If you are pregnant, breast-feeding, or have severe health problems, consult with your healthcare provider before taking this or any dietary supplement.

Do not discontinue any medications without your healthcare professional's permission while taking this product.

Keep out of reach of children.

Additional Information

For optimal storage conditions, store in a cool, dry place. (59°-77°F, 15°-25°C) (35-65% relative humidity).

Do not use if safety seal is damaged or missing.

Brand: Standard Enzyme Company
Category: Vitamins & Supplements
Product Code: capsol-t-SEC
Servings per Container: 180

One 350 mg capsule of CAPSOL-T® has been shown in laboratory studies to be equivalent to drinking 16 cups of green tea but without the liquid and the caffeine.

The health benefits of green tea have been attributed to the catechins of green tea, particularly epigallocatechin gallate (EGCg). Green tea has been consumed for thousands of years in Asia where it is thought to promote overall good health.