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A 100% Whole Food, Corn-Free Vitamin C from Acerola Cherry - Naturally Buffered
Acerola cherries are one of the highest natural sources of vitamin C on the planet. Ascorbic acid never occurs as an isolate in nature; instead, it exists within a whole food matrix with many other cofactors that assist with absorption. Acerola cherries are also high in B vitamins, carotenoids, bioflavonoids, and alkalizing minerals – specifically magnesium, potassium, iron, zinc, and calcium. Truly Natural™ Vitamin C provides naturally-occurring, absorbable, non-toxic vitamin C.
2 teaspoons per day‚ or as advised by qualified healthcare professional.
Mix with purtified water, fresh juice, smoothies, or other food.
- Serving Size: 3.5 Grams (2 Teaspoons)
- Amount Per Serving / % Daily Value
- Calories 15
- Carbohydrates 3 g 2%
- Vitamin C 420 mg 700%
Ingredient: Acerola cherry extract powder (Malpighia glabra).
Other Ingredients: Tapioca starch (used as drying medium).
- Manufactured in vegan, facility free of gluten, peanuts, and tree nuts. TruGanic™ to verify non-GMO status and 100% free from pesticides and irradiation. Organic. Kosher. Wildcrafted.
If you are pregnant, nursing, taking any medication, or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement.
Keep out of reach of children.