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Native to India, Moringa has been used worldwide to combat malnutrition.†
It is a nutritionally complex whole food naturally abundant in vitamins, minerals and amino acids. Daily use of Moringa can help to restore your imbalances, add concentrated superfood nutrition to your diet and help you to consumer the recommended 6-10 servings of vegetables per day.
Moringa is considered one of the most complete, nutrient dense plants on Earth. Its leaves have been eaten for thousands of years as a superfood nutritional supplement. Containing over 90 nutrients, 46 antioxidants and abundant minerals, Moringa is often used to combat malnutrition in impoverished countries.
Gram for gram, Moringa contains more B12 than steak, more vitamin A than eggs, and more calcium than milk – this tree’s tiny leaves are big on nutrition. Moringa leaves, often eaten as a vegetable, contain a such a potent profile of important minerals, trace minerals, protein, vitamins, beta-carotene, Vitamin C, all essential amino acids and various phenolics including quercetin and kaempferol that it truly qualifies for the title: Superfood. Its antioxidant polyphenols detox and protect the liver, boost immunity via several mechanisms, and support healthy blood sugar and lipids.
2 capsules twice daily with food and water.
- Serving Size: 2 Capsules
- Servings Per Container: 45
- Amount Per Serving:
- Organic Moringa leaf (Moringa oleifera) 700 mg
Other Ingredients: Organic Vegetable Pullulan Capsules.
Non-GMO. USDA-Organic. Vegan/Vegetarian. Gluten Free. Kosher. Halal.
Do not use if pregnant or nursing without consulting a physician.
If you are trying to conceive, taking any medications, or have a medical condition, please consult your healthcare practitioner before using this product.
Keep out of reach of children.
Our herbs are organic and biodynamic, grown consciously and processed skillfully. All Organic India herbs are thoroughly tested for heavy metals.
Organic India Moringa is organically grown on all our farms in India, where our precious farmer allies consume it for broad spectrum nourishment and also use it to purify water, feed the farm animals, enrich the potency of the soil, and protect plants from pests.